How to make cranberry cookies

• 

  1.Prepare the required materials first

• 

  2. Butter softened at room temperature

• 

  3.Add eggs, sugar powder, dried cranberries and low-gluten flour

• 

  4.Shape the kneaded dough into a rectangle.

• 

  5. Wrap it in plastic wrap and put it into the mold, and put it in the refrigerator for more than two hours.

• 

  6. Take out the refrigerator and cut into thin slices of about 5 mm with a knife.

• 

  7.Plate and place in the oven.165 degrees, bake for about 15 minutes

• 

  8.The finished product is released