Portuguese Egg Tart

2024-06-28 23:48:29  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Fresh milk ( 100g )
Nestle whipped cream ( 100 grams )
White sugar ( 20 grams )
Eggs ( three )
Corn starch ( 12g )
Egg tart crust ( 10 pieces )
How to make Portuguese egg tarts
  • Illustration of how to make Portuguese egg tarts 1

    1.Prepare the required ingredients

  • Portuguese Egg Tart Recipe Illustration 2

    2.Add whipping cream to fresh milk, White sugar, heat over water until warm.Use a hand whisk to stir evenly

  • Portuguese Egg Tart Recipe Illustration 3

    3.Let cool, sift in corn starch, and mix well p>

  • Portuguese egg tart recipe 4

    4.Take three egg yolks and beat them up

  • Portuguese Egg Tart Recipe Illustration 5

    5.Pour into step 3

  • Portuguese Illustration of making egg tarts 6

    6.Stir evenly.

  • Portuguese Egg Tart Recipe 7

    7.Sift twice to remove bubbles and small lumps

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    8.The sieved tart water will be very delicate

  • Portuguese Egg Tart Recipe Illustration 9

    9. Thaw the egg tart shell in advance, pour the tart water into the egg tart, and it will be eighty or nine minutes full

  • Portuguese Egg Tart Recipe Illustration 10

    10.Preheat the oven to 200 degrees in advance.Place the baking sheet in the middle rack of the oven and bake for 20 minutes? Watch the last few minutes.Don't overbake it.

  • Portuguese Egg Tart Recipe Illustration 11

    11.When the time is up, take it out and let it dry for a while

  • Portuguese egg tart recipe 12

    12.A delicious Portuguese egg tart is ready!

  • Portuguese Egg Tart Recipe Illustration 13

    13.I am simple love1236, come to Xiangha to communicate!

Tips

Adjust the temperature appropriately according to the temperament of your own oven

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