Meat floss cake roll

2024-06-29 03:36:09  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Low-gluten flour ( 80g )
White sugar (for egg whites) ( 60g )
White sugar (for egg yolks) ( 20g )
Milk ( 120g )
Vegetable oil ( 50g )
Eggs ( 4 )
Baking powder ( 2.5ml )

How to make meat floss cake rolls

  • Illustration of how to make meat floss cake rolls 1

    1. Have all the ingredients ready, but I didn’t take a picture of the milk.

  • Illustration of how to make meat floss cake rolls 2

    2.The protein and yolk are separated in a water-free and oil-free container

  • Illustration of how to make meat floss cake rolls 3

    3.Add white sugar to the egg yolks,

  • Illustration of how to make meat floss cake rolls 4

    4.Use an egg beater to beat the egg yolks until the volume swells

  • Illustration of how to make meat floss cake rolls 5

    5.Add vegetable oil to the egg yolk paste and continue to beat

  • Illustration of how to make meat floss cake rolls 6

    6. Add to the egg yolk paste Mix the milk well, sift in the low-gluten flour and baking powder and mix well

  • Illustration of how to make meat floss cake rolls 7

    7. Beat the egg whites, put the white sugar into the egg whites in three batches, first beat at low speed and then at high speed as shown in the picture

    • Illustration of how to make meat floss cake rolls 8

    8.Put grease paper on the baking sheet,

  • 9.Pour in the cake batter

    • Illustration of how to make meat floss cake rolls 10

    10.Preheat the oven to 180 degrees with upper and lower heat and bake for 20 minutes

  • Illustration of how to make meat floss cake rolls 1111.After the cake is baked, turn it upside down to cool down.Do not let it cool completely, just warm it.Then turn the cake over and apply salad dressing
  • Illustration of how to make meat floss cake rolls 12

    12.Spread pork floss

  • Illustration of how to make meat floss cake rolls 13

    13.Cut off one side of the cake

  • Illustration of how to make meat floss cake rolls 14

    14.Slowly Roll up the cake

  • Illustration of how to make meat floss cake rolls 15

    15.Wrap it in tin foil and put it in the refrigerator to keep fresh and set for a while

  • Illustration of how to make meat floss cake rolls 16

    16.The shaped cake roll can be sliced

Tips

You can put meat floss according to your preference, you can also put jam or cream.The cake batter is the way to make chiffon cake.Just put it into the chiffon cake mold and it will become a chiffon cake.A recipe for zero failure.

本文地址：https://food.baitai100.com/post/53290.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！