Health benefits
Eggs: Protect eyes and improve eyesight
Sesame seeds: Strengthen the brain, improve intelligence, fight cancer and prevent cancer
Ingredients
Eggs ( 3 ) | Plain flour ( 45g ) |
Corn starch ( 45g ) | Sugar ( 40g ) |
Oil ( 25g ) | Sesame (appropriate amount) |
How to make sponge cake
1.Prepare all materials
2.Pour all the sugar into the eggs, prepare a basin of hot water at about 40 degrees, and heat the eggs in the insulated water
3.Beat the egg liquid until it becomes 8-shaped and will not disappear immediately
4.The oven is set to 150 degrees Celsius Preheat for 10 minutes, sift in the mixed plain flour and cornstarch in three batches, and mix evenly
5.Add oil and mix well
6. Line the baking sheet with oil paper, pour the batter, and use a toothpick.Make Z-shaped marks to defoam, and sprinkle with sesame seeds
7.Place in the middle layer of the oven and heat up and down to 150 degrees for 35 minutes
8.Tear off the oil paper and let it cool
9.Cut into pieces
10.One more
Tips
1.Common flour and cornstarch must be mixed first and then sifted
2.Sift in the flour three times, and stir evenly without particles after each sifting.Remember to stir in circles
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