Raisin Pound Cake

2024-06-29 06:18:02  Views 2 Comments 0

Health benefits

Butter: low protein
Eggs: eye protection and improvement
Raisins: blood enrichment, low protein

Ingredients

Low-gluten flour ( 180g )
Butter ( 120g )
White sugar ( 60g )
Baking powder ( 2 grams )
Eggs ( 3 )
raisins ( 60g )
Walnuts ( 60g )
 Lemon juice ( 5 ​​drops )

Recipe for Raisin Pound Cake

  • Illustration of how to make raisin pit pound cake 1

    1. Soften the butter, add sugar in 3 batches, and beat the butter until fluffy.

  • Raisin Pound Cake Recipe Illustration 2

    2.Add the eggs in 3 times, and mix well each time before adding the second time and the third egg.

  • Illustration of how to make raisin core pound cake 3

    3. until the eggs and butter are completely combined.

  • Raisin Pound Cake Recipe Illustration 4

    4.Sift in the baking powder and cake flour and stir evenly.

  • Raisin Pound Cake Recipe Illustration 5

    5. Add the raisins, chop them into pieces and stir.

  • Illustration of how to make raisin core pound cake 6

    6. Add walnuts and stir evenly.

  • Raisin Pound Cake Recipe Illustration 7

    7.Put into the pound cake mold.

  • Illustration of how to make raisin core pound cake 8

    8. Preheat the oven and bake at 170℃ for 20 minutes.Take out the cake and make a cut in the middle.Finally, put it in the oven and continue baking for another 15 minutes.During the baking process, when the surface color is acceptable, cover it with tin foil and continue baking.

  • Illustration of how to make raisin core pound cake 9

    9.Picture of the baked product.After slicing, eat crispy on the outside and soft on the inside.Place for 1 Oh my gosh, it tastes better after the oil is returned.

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