Banana Pound Cake

2024-06-29 06:21:03  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Slow-laying fresh eggs ( 3 )
Butter ( 120g )
White sugar ( 48g )
Low-gluten flour ( 105g )
Baking powder ( 4g )
Banana puree ( appropriate amount )

How to make banana pound cake

  • Banana pound cake Illustration of how to do it 1

    1.Soften the butter and add sugar

  • Banana Pound Cake Recipe Illustration 2

    2. Beat the butter until it turns white

  • Illustration of how to make banana pound cake 3

    3.Slowly pour in the egg liquid

  • Illustration of how to make banana pound cake 4

    4. Beat evenly again and pour in the powder

  • Banana Pound cake recipe illustration 5

    5. Stir evenly, add the mashed banana and stir evenly again

  • Illustration of how to make banana pound cake 6

    6.Put Put it into a mold lined with oil paper and make a hole in the middle

  • Banana Pound Cake Recipe Illustration 7

    7. Preheat the oven to 180℃ from top to bottom 10 minutes, bake for 30 minutes

  • Banana Pound Cake Recipe Illustration 8

    8.Slice the banana pound cake

  • Illustration of how to make banana pound cake 9

    9.Production completed

Tips

1.The pound cake needs to be left for a day to taste best

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