Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 100g ) | Four ( 100g ) |
Oil ( a little ) | Sugar ( a little ) |
How to make pumpkin pie
1.Cut the pumpkin into pieces and steam them
2.Mash with a spoon
3.Add flour and stir
4.Add a little sugar and knead into a ball
5. Divide into small balls and flatten them, fry until both sides are brown, and then serve.
6.Finished product picture
Small Tips
Do not drip water into the pumpkin cake when steaming it.When kneading, you can add flour while kneading to prevent it from sticking to your hands.No need to add water during the whole process
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
