Health benefits
Corn: Appetizer
Sausage: Protect the nervous system, promote gastrointestinal motility, and resist athlete's foot
Eggs: Protect eyes and improve eyesight
Ingredients
Corn ( 1 strip ) | Flour ( 50g ) |
Glutinous rice flour ( 50g ) | Sausage ( 1 item ) |
Egg ( 1 span> ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Water ( appropriate amount ) |
How to make fried corn tortillas
1.Prepare materials
2. Corn and sausage dicing
3. Stir the flour, glutinous rice flour, eggs and a small amount of water into a flocculent shape, then add some salt
4.Add corn kernels and sausage kernels into the mixed flour and stir again
5.Shape into a round shape and fry in a pan
6. Fry both sides until golden brown
7.Picture of finished product
8.Plate placement
Tips
Don’t add too much water as it will be difficult to shape when frying.It is best to add oil to the hot pan and put the semi-finished product in it for frying, because it is sticky to your hands, so place it before turning on the fire
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
