How to make Dajing Wheat Cake

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  1.Soak the prunes first

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  2.Chop the prunes

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  3.Chop the meat and garlic

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  4. Fry the eggs and cut them into smaller pieces

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  5.Put in the meat, minced garlic, and shrimp skin and fry until cooked.After cooling, it is better to wrap it up and not break it p>

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  6.Knead the flour and water

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  7.Knead the dough until smooth

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  8.Use into the size of steamed buns

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  9.Make it into a bowl shape

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  10.Put fillings

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  11.Close the mouth

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  12.Use a dry dough stick to gently press into a round shape

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  13. Preheat the electric baking pan first , and then put down the dried wheat cake

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  14.Reverse the electric baking pan p>

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  15..If you like it harder, you can bake it for a while