Health benefits
Raisins: blood supplement, low protein
Ingredients
Raisins ( 40g ) | Low-gluten flour ( 160 Grams ) |
Milk ( 70 grams ) | White sugar ( 18 grams ) | Egg liquid ( 30g ) | Oil ( 20 grams ) |
Baking powder ( 2g ) | Salt ( 1g ) |
How to make raisin cookies
1. Chopped raisins
2.Put into a bowl
3.Pour in milk and soak for about 20 minutes
4. Low-gluten flour Sieve, add baking powder, salt and sugar
5. Stir a few times with chopsticks to mix well
6.Pour in oil and egg liquid
7.Pour in soaked raisins and milk
8.Knead into a ball (preferably wear disposable gloves)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
