Bamboo charcoal dense bean cake roll

2024-06-29 10:10:19  Views 2 Comments 0

Health benefits

Eggs: Protect eyes and improve eyesight
Butter: Low protein

Ingredients

Sugar ( 80 grams )
Edible bamboo charcoal powder ( 10g )
Low-gluten flour ( 60g )
Eggs ( 5 ​​pieces )
Butter ( 30g )
Milk ( 30g )
Light cream ( 100g )
Dense beans ( A little )

How to make bamboo charcoal dense bean cake roll

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    1. Prepare ingredients, separate eggs, and weigh powder

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    2. Heat butter over water to melt

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    3.Crack 5 egg yolks into the melted butter, remove from heat and stir evenly

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    4.Pour in the milk and stir evenly

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    5.Then add sifted low-gluten flour and bamboo charcoal powder

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    6. Stir well and set aside

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    7.Add 2 grams of cream of tartar to the egg whites, beat with an electric egg beater at high speed until bubbles form, add sugar in batches

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    8.Punch until there are textured and sharp corners, and the pot can be turned upside down without falling off

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    9. Then take a few steps and put it into the bamboo charcoal paste, and mix it well using the techniques of turning and cutting

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    10. Then pour in the remaining egg whites and mix evenly using the same stirring and cutting techniques

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    11.Put in the baking pan, vibrate the bubbles into the oven for baking

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    12. Preheat the oven to 170 degrees and bake for 15 to 20 minutes.Turn the grill upside down and let it cool naturally

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    13. While the cake is cooling, take the whipping cream out of the refrigerator and add 50 grams of sugar.Use a whisk to beat

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    14. Blend into stiff hair, about one and a half minutes That's it

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    15. Then spread the whipped cream on the cooled bamboo charcoal cake On the blank

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    16. Spread evenly and add a little dense beans

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    17.Then use skill to roll it from one side into a roll

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    18.Wrap it with a layer of tinfoil, put it in the refrigerator for half an hour and take it out

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    19. Take it out from the refrigerator and cut it into pieces

Tips

Tip, the oven temperature can be adjusted according to your own oven.If you don’t have dense beans, you don’t need to add them.Online, You can buy it in supermarkets.You can buy bamboo charcoal powder on Taobao.There are many kinds and the price is not expensive.You can try it.Don’t add the sugar in the ingredients to the whipping cream at once.Leave 30 grams of it in the egg whites for beating the egg whites

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