Glutinous Rice Pumpkin

2024-06-29 10:13:49  Views 2 Comments 0

Health benefits

Pumpkin: Reduce swelling

Ingredients

Pumpkin (appropriate amount)
Sugar ( appropriate amount )
Glutinous rice noodles ( appropriate amount )
Bean paste (appropriate amount)
Raisins or wolfberries ( appropriate amount )
How to make glutinous rice pumpkin
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    1.Peel and slice the pumpkin.

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    2.Cover with plastic wrap and put in the pot to steam for 10-15 minutes.

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    3. Steam the pumpkin and press it into a puree, add an appropriate amount of sugar and add an appropriate amount of glutinous rice.pink.

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    4. Make sure the noodles are slightly harder to prevent them from collapsing when cooked.

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    5. Prepare the bean paste filling.

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    6. Divide the dough into evenly sized dough.

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    7.Press flat and wrap in bean paste filling,

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    8.Use a toothpick to press out traces of rice seeds and garnish with raisins.

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    9. Wrap them in order and put them into the steamer, steam for 20 minutes.

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    10.20 minutes later...

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    11.Finished product picture

  • Illustration of making glutinous rice pumpkin 1212.Picture of finished product
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    13. Close

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    14.The soft, glutinous and sweet little pumpkin can be enjoyed slowly.

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