Ingredients
Six-inch cake base ( 1 piece ) | Strawberries ( five ) |
Grapes ( Three ) | Cherry tomatoes ( Three ) |
Sweet Orange ( Half ) | Whipping cream ( 120ml ) |
Strawberry jam ( Appropriate amount ) | |
Coconut ( appropriate amount ) |
How to make strawberry cream cake
1.First make a six-inch chiffon cake
2.Cut in half and set aside
3. Add sugar to the light cream and beat until texturey
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4.Apply the lower cake base first and spread it evenly.You can also put a layer of diced coconut and fruit
5.Put the other half on and continue to spread the cream
6.It’s done
7. Extrude the pattern with the decorating nozzle
8.Place cut fruits
9. Squeeze some strawberry jam around
10.The first time I made it, it was not perfect
11.But it’s still delicious!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
