How to make Apple Pound Cake

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  1.Prepare all materials

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  2. After the butter is softened, add fine sugar and beat until the volume increases.Slightly pale, add eggs one by one and beat until smooth

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  3. Mix and sift baking powder and flour Add the whipped butter and mix well, then add the milk and continue to mix.Pour into an eight-inch removable bottom mold, smooth the surface, and add apple slices

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  4.Oven 180 Preheat for 10 minutes and bake in the oven for 50 minutes.

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  5.The fragrant apple pound cake is freshly baked