
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Rice cake ( 4 pieces ) | Egg ( one span> ) |
Oil ( a little ) |
How to make fried rice cakes with eggs

1. Cut the rice cake into 1 cm thick slices

2. Beat eggs and set aside

3.Dip both sides of the rice cake with egg liquid

4.Put a little oil in the pan p>

5.Put in rice cakes coated with egg liquid and fry over low heat

6.Fry until golden brown and the rice cake is soft, turn over and continue frying until golden brown

8.Packing

7.Fry all the rice cakes until golden brown
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





