Health benefits
Red beans: activate blood circulation
Red dates: calm the nerves
Raisins: nourish blood, low in protein
Ingredients
Glutinous rice flour ( 3 pounds ) | White sugar ( 1 catty ) |
Red beans (a bowl) | Red dates (appropriate amount) |
Water ( Adequate amount (warm water) ) | raisins (appropriate amount) |
How to make rice cake
1.Wash the red beans and soak them for two hours, cook, remove and drain and set aside
2.Put the sugar into a pot, add water, boil it, pour it into a container and wait until it is warm.Pour the glutinous rice flour into the container, add sugar water and stir until it becomes as shown below
4.After steaming, place it upside down on the plastic wrap, put on disposable gloves and dip it in water to cook Turn the good rice cake upside down, dip it in water, pat the top flat and press it firmly, and pat the sides flat at the same time.
5.Finally decorate with red dates and raisins
3.Put a piece of clean gauze in the steamer, lay the red beans flat in the steamer, first sprinkle a layer of glutinous rice flour to steam until cooked, then sprinkle a layer of steamed Cooked, and so on until all is sprinkled.
Tips
When mixing glutinous rice flour, it must not be too dry or too wet.Just break it into pieces with your hands
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
