
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Rice cake ( 1 piece ) | Eggs ( 2 pieces ) |
Egg Fried How to make rice cakes

1.Materials

2.Slice the rice cake and set aside

3.Beat the eggs and set aside

4. Put the rice cake into the egg liquid and stick it all over the egg liquid

5. Heat oil in a pan , put in the rice cake with egg liquid, and fry slowly over low heat

6. Fry one side Flip over and fry the other half until both sides are golden brown and the egg liquid is cooked

7.Put it on Plate

8.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





