Health benefits
Cucumber: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( A bowl ) | Cucumber ( one ) |
Egg ( one ) | Shrimp and crab sticks ( One piece each ) |
Salt ( appropriate amount ) | Salad dressing ( According to personal taste ) |
| Chicken floss ( According to personal taste ) | Seaweed rolls ( One pack ) |
Black sesame seeds ( Appropriate amount ) | Apple cider vinegar ( appropriate amount ) |
How to make homemade sushi
1. Just wash both sides of the rice.Soak the rice in water for 20 minutes before steaming it, so that the steamed rice will be grainy.The grains are plump.
2. Cut all the ingredients into strips, as shown in the picture below.Fry the egg whites and yolks separately.You get the same thing as the picture below.
3. When the rice is cooked, you can put the rice on a plate and leave it without boiling it.You can do it now Add black sesame seeds and apple cider vinegar to the freshly steamed rice, as shown below
4. Arrange the appropriate amount of ingredients according to personal taste.
5. After rolling, cut into round pieces.Just put it on the plate.
6.Picture of the finished product, delicious and nutritious sushi.
Tips
Soak rice for 20 minutes before steaming
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