Homemade sushi

2024-06-29 21:59:03  Views 2 Comments 0

Health benefits

Rice: low protein
Ham: appetizing
Eggs: eye protection and improvement

Ingredients

Rice ( 300g )
Ham ( 4 slices )
Eggs ( 2 )
Sesame oil ( appropriate amount )
Salt ( appropriate amount )
Oil ( a little )
Pork floss (appropriate amount)

How to make homemade sushi

  • How to make homemade sushi Illustration 1

    1.The cooked rice is ready!

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    2. Shred the ham and then mince it!

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    3.Chopped ham!

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    4.Two eggs!

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    5.Make it into egg skin and set aside!

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    6.Chop the egg skin into pieces!

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    7.Add it to the cooked rice, add an appropriate amount of sesame oil and wear disposable gloves to stir the rice Even!

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    8.This is wrapped rice!

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    9. Lay out the sushi curtain and put on the sushi slices!

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    10. Spread the rice evenly on top!

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    11.Sprinkle the pork floss evenly!

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    12.Slowly roll it up as shown in the picture! Roll it as tightly as possible!

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    13. Rolled sushi sticks! Cut and eat! Can be paired with some salad dressing or ketchup!

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    14.A delicious plate that is not greasy!

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