Hand-held burger sushi

2024-06-29 22:02:13  Views 2 Comments 0

Health benefits

Rice: low in protein
Eggs: eye protection and eyesight improvement

Ingredients

Rice ( 1 bowl )
Steak or beef ( 100G )
Eggs ( 2 pieces )
Gherkin ( 1 root )
Cheese slices ( 2 slices )
Ketchup (appropriate amount)
Four ( 5G )
Black peppercorns ( appropriate amount )
Salt ( appropriate amount )

How to make hamburger sushi

  • Illustration of how to make hamburger sushi 1

    1.Prepare the main ingredients! The carrots were useless and unsuitable in the end!

  • Illustration of how to make hamburger sushi 2

    2. Cut the steak into small pieces, season with appropriate amount of salt and black pepper, and chop evenly Tasty! Then pat it into patties!

  • Illustration of how to make hamburger sushi 3

    3. Pour an appropriate amount of oil into the pan and heat it up, add the meat and fry until both sides Once browned, take it out and set aside!

  • Illustration of how to make hamburger sushi 4

    4. Beat the eggs, add the flour and mix evenly.Pour an appropriate amount of oil into the pan.Spread the egg batter into egg pancakes!

  • Illustration of how to make hamburger sushi 5

    5. Cut the egg cake into a rectangle a little wider than the palm of your hand and 2.2 times as long as the meat cake.!

  • Illustration of how to make hamburger sushi 6

    6.Put a layer of plastic wrap on the egg cake, and spread an even layer on the egg cake.Layer rice!

  • Illustration of how to make hamburger sushi 7

    7. Place cucumber slices, lettuce, beef patties in sequence, and then squeeze in an appropriate amount of ketchup!

  • Illustration of how to make hamburger sushi 8

    8.Use the plastic wrap below to fold up the egg skin!

Tips

The rice spread on the egg cake should be pressed with a spoon to make it stick to the egg cake more, so that the rice will not fall out when rolling...!

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