Health benefits
Glutinous rice: Sweating
Ingredients
Rice ( 200g ) | Glutinous rice ( 100g ) |
Wakame ( 100g ) | Sushi seaweed slices ( 1 slice ) |
Sushi vinegar ( 10ml ) | Sushi soy sauce ( 5ml ) |
Wasabi Sauce ( 2 grams ) | Sesame oil ( a small amount )div> |
How to make wakame sushi (beautiful and cleansing intestines)
1.Simmer the rice and glutinous rice in advance The ratio to rice is 1:2.
2. Prepare the ingredients.Sushi rice, wakame, nori, sushi vinegar.
3. Pour the sushi vinegar evenly on the rice.
4. Use a spoon to stir the rice evenly.Stir vertically to avoid breaking the shape of the rice grains.
5.Pour some sesame oil on your hands, add a spoonful of rice, Form into a round shape.
6. Wrap a circle of seaweed flakes around the outside of the rice.
7.Put some wakame on the sushi roll.
8. The wakame sushi is plated and served.
9. Pair it with some mustard sauce and sushi soy sauce, and it tastes delicious Bar!
Tips
Sushi rice is equally good when made with rice and glutinous rice.The ratio is about 2:1.This way, the rice will be very fragrant.
When mixing sushi vinegar and rice, hold the spoon upright to prevent the rice from being flattened and shapeless.Mixing it upright can avoid this problem.
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