sushi roll

2024-06-29 22:22:03  Views 2 Comments 0

Health benefits

Seaweed: protects eyes and improves eyesight, fights and prevents cancer
Rice: low in protein
Cucumber: low in protein

Ingredients

Seaweed ( One piece )
Rice ( A bowl )
Cucumber ( One )
Crab stick ( One )
Sausage( One )
Sushi vinegar ( a little )
Cooked sesame seeds ( a little )
 Korean hot sauce ( a spoon )
Salt ( a little )

How to make sushi rolls

  • How to make sushi rolls Illustration 1

    1. Rice cooker smothered rice

  • Illustration of how to make sushi rolls 2

    2. Beat the cooked rice, add sushi vinegar, cooked sesame seeds, salt, mix well and let cool.

  • Illustration of how to make sushi rolls 3

    3. Cut sausages, cucumbers and crab sticks into long strips.

  • Illustration of how to make sushi rolls 4

    4. Spread seaweed on the bamboo curtain

  • Illustration of how to make sushi rolls 5

    5. Arrange the rice evenly, leave a section at the end, put the chopped ingredients, and apply chili sauce.

  • Illustration of how to make sushi rolls 6

    6. Roll up from one end and roll tightly.

  • Illustration of how to make sushi rolls 7

    7.Close downward and cut into sections with a serrated knife.

  • Illustration of how to make sushi rolls 8

    8. Decorate and enjoy.

Tips

When rolling sushi, roll it in three sections to make it tighter.

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