How to make cheese and purple potato cakes

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  1.Wash the purple sweet potato, scrape the skin, cut into pieces and steam until cooked.Add appropriate amount of milk and white sugar and crush into puree.

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  2.Prepare the shredded cheese

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  3.Purple Knead the mashed potatoes into a ball and flatten it, wrap it in grated cheese and knead it into a ball

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  4.Use dumplings Wrap it in skin

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  5. Flatten and serve, roll in a little flour to prevent sticking

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  6. Slowly fry in oil until the skin is golden

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  7.Done! (∩ᄑ_ᄑ)⊃━☆