Health benefits
Potatoes: reduce swelling
Carrots: protect eyes and improve eyesight, fight cancer and prevent cancer
Eggs: protect eyes and improve eyesight
Ingredients
Potato ( a ) | Carrot ( one ) |
| Four (appropriate amount) | Eggs ( 2 ) |
Onions ( a little ) | Salt ( appropriate amount ) |
Water ( appropriate amount ) |
How to make radish and egg pancakes
1.Preparation Good ingredients, wash well
2.Shred carrots and potatoes
4.Pour the flour into the beaten eggs, carrots, potatoes and chopped green onions, stir in the same direction, and add a little salt
5.Add a small amount of water, be careful not to add too much water, and make it into a paste
6. Add oil to the pan and preheat it
7.Use a spoon to scoop a small spoonful onto the pan, and spread it flat with the back of the spoon
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8.The final product
3.Crack the eggs into the bowl of shredded potatoes and carrots, add the chopped green onions and beat them up
Tips
Be careful to spread the cake over low heat to avoid burning it in the fire.Don't rush to flip it, let it fry slowly, and flip it when it is fried to a certain extent, so that the cake will not stick to the pan or turn over.If you want the cake to have some special shape, you can use some shaped molds to spread the cake
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