Ingredients
300 grams of pumpkin ( ) | 300 grams of flour ( ) |
500 red beans Gram ( ) |
Homemade pumpkin red bean cake How to make
1.Peel the pumpkin, steam and grind it Crush the red beans, soak them overnight in advance, and cook and grind them the next day
2.Put flour in Put it into the pumpkin, put the red bean filling into the dough, and wrap it with a layer of bread crumbs
3.Finally, fry it and take it out of the pan, put some tomato sauce and you can eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
