Scallion pancake

2024-06-29 23:12:37  Views 1 Comments 0

Ingredients

Surface ( )
Oil ( )
Chopped green onions ( )
Salt ( )

How to make scallion pancakes

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    1.Make the dough softer

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    2. Roll it out, add salt first, roll it out, then add oil

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    3. Lift up the left and right sides to coat the oil evenly.

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    4. Lift the left and right sides to make the oil stick evenly.

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    5.Add chopped green onion evenly

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    6.Cut four times.

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    7.10% off

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    15.Roll flat

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    16. Cook in a pan

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    17. Cut corners and place on the plate.

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    18. Cut corners for presentation.

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    19. Cut corners for presentation.

Tips

If you want it to be crispy, add more oil, but eating too much oil is not good for your health.

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