Health benefits
Eggs: protect eyes and improve eyesight
Tomato paste: fight cancer and prevent cancer
Ingredients
Egg ( one ) | |
Vegetable oil ( Appropriate amount ) | Salt ( a little ) |
Ketchup (appropriate amount) |
How to make noodles with egg cakes
1. Boil water, cook the noodles, scoop them out, add cold water, add oil, mix well and set aside
2.Separate egg yolks and whites, add a little salt to each
3. Heat the oil, turn to low heat, roll the dough into a circle with your hands, put it into the pot and fry until it is set
4.Put the egg yolk in the middle to set it, then pour the egg white on the cake, fry until both sides are browned and remove from the pan
5.Pour in appropriate amount of tomato sauce
Tips
Be sure to keep the oil on medium heat when frying to avoid burning
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
