Health benefits
Potatoes: reduce swelling
Eggs: protect eyes and improve eyesight
Ingredients
Potatoes ( 1 ) | Eggs ( 2 ) |
Four ( appropriate amount ) | Clean water ( appropriate amount ) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) |
How to make fried potato pancakes
1.Peel, wash and slice potatoes and steam them in a rice cooker
2. Place in a bowl and let cool, then grind into puree with a spoon
3.Put in flour
4.Put in clean water
5.Put in eggs
6.Put salt , stir evenly
7.Pour oil into the pot to preheat
9. Fry over low heat until brown and turn over
10.Fry both sides until cooked and serve out
8.Use a spoon to make a cake dough and put it into the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
