Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Four ( 5 spoons ) | Eggs ( 3 ) |
Salt ( appropriate amount ) | Chicken essence (appropriate amount) |
Onions ( Moderate amount ) | Oil ( appropriate amount ) |
How to make egg pancakes
1.5 tablespoons of flour for later use
2.3 eggs for spare
3.An appropriate amount of green onions for later use
4. Mix the flour into a paste
5.Put an appropriate amount of oil in the pan
6.Pour in the batter and fry until golden brown.Add an egg and fry until golden brown on both sides
7.Finished product
Tips
Fry until the sides are crispy, and the middle is soft, and tastes very layered
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
