Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (appropriate amount) | Glutinous rice flour (appropriate amount ) |
Black sesame seeds ( appropriate amount ) | Sugar (appropriate amount) |
Sugar ( appropriate amount ) |
How to make pumpkin pie
1.Peel and cut the pumpkin into pieces, steam it in a steamer over high heat,
cook the pumpkin pieces Pour into a basin, mash it into pumpkin puree while hot, add appropriate amount of fine sugar and mix well2. After the pumpkin puree has cooled, add glutinous rice flour little by little until it forms a pumpkin dough, as long as it does not stick to your hands..
3.Make into small balls
Preheat the pan with a little oil
Put in the pumpkin pie
Fry until both sides are golden
Then sprinkle Serve with sesame seeds
After serving, add some cream for decoration
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
