Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Flour ( Half a bowl ) | Eggs ( Two ) |
Oil ( a little ) | Clear water ( A bowl ) |
How to make egg pancakes
1.Pour the flour into a small basin, slowly add flour and mix evenly, add eggs and mix evenly, add a small amount of salt and mix evenly to form a dough
2. Pour a small amount of oil into a flat-bottomed non-stick pan, pour a spoonful of noodles, and flatten into a cake
3.Finished product picture, out of the pot
Tips
Slow heat, use a non-stick pan, the noodles should not be too thick
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
