
Ingredients
Flour ( 300 grams ) | sesame paste ( 150g ) |
Pepper powder ( Appropriate amount ) | Cumin powder ( Appropriate amount ) |
Sugar ( A small amount ) | |
Salt or soy sauce ( a small amount ) | Yeast powder ( 5 grams ) |
White sesame seeds ( 100 Gram ) |
How to make sesame paste pancakes

1.First dissolve the yeast powder in a small bowl with warm water, and then Mix with flour and let it rise for about 1 hour.

2.Put cumin powder and pepper powder into a small bowl, then pour in hot oil and mix well , then add sesame paste and mix, and finally add sugar and mix.Prepare a small bowl of salted water and add some soy sauce, and put the white sesame seeds on a plate for later use.

3. After the flour is fermented, cut each one into thin pieces and spread the prepared sesame sauce on top., roll it up, seal both sides, apply salt water on one side of the cake, and put it on the white sesame plate, the sesame will stick to it, so you can put some oil in the electric cake pan for frying.
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