Health benefits
Apple: Shengjin
Ingredients
Apples ( 2 ) | Glutinous rice flour ( 100g ) |
Shredded cheese ( appropriate amount ) | Cooking oil ( a little ) |
How to make cheese and apple pie
1.Peel and core the apples, wash and chop them
2.Add glutinous rice flour and mix well
3. Again Add a little water and knead it into a dough
4.Punch into small dough and press into thick cake p>
5.Put in grated cheese and wrap into a cake
6.Put it into the hot pancake stall and close the lid
7.Open the lid after automatic shutdown and fry until golden brown on both sides
8.Let cool slightly, then you can eat
9.Finished Picture p>
Tips
Glutinous rice flour The amount depends on the moisture of the apples.You can also add more glutinous rice and some water at will, and knead it into a smooth dough, but the apple content will be less.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
