
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 4 ) | Low-gluten flour ( 250g ) |
Condensed milk ( Some ) | White sugar ( 150g ) |
How to make egg yolk cake

1.First put the flour into the flour, add sugar, condensed milk, stirred egg liquid in order, and add an appropriate amount of water
3.Can pose

4.Can be fried and cut into pieces Cake

2.Stir thoroughly and beat until smooth
Tips
Pay attention to the mixing ratio and control of the heat!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




