Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Sea vegetables ( A small handful ) | Noodles ( A bowl ) |
Eggs ( 3 ) | Salt ( appropriate amount ) |
Oil ( appropriate amount ) | Water ( appropriate amount ) |
How to make seaweed cake
1.Sea vegetables, Wash and chop (be sure to wash it several times when washing, because there is too much sand in the sea)
2.Crack in the eggs and mix well
3.Pour in appropriate amount of flour and water, stir Evenly, as shown in the picture
4. Pour an appropriate amount of oil into the pot, use a spoon to take a spoonful of the mixed seaweed paste and spread it into the pot, over medium-low heat (be careful not to spread the cake too thickly, make it thinner, so Cooks quickly)
5. Just paint both sides slightly yellow,
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
