Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 2 ) | Four ( 300g span> ) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) |
How to make egg pancakes
1. Beat eggs
2.Add 400ml water
3.Add flour
4.Add appropriate amount of oil and fry over high heat
5.After the dough is hard, fry it over low heat and turn it several times until golden
Tips
Make egg pancakes for breakfast, paired with porridge, it is great~ If you make it for children, you can add some vegetables and cut them into cubes~ it is also great.Remember to add salt to adjust the taste
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
