
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Four ( 180 ) | Egg ( One ) |
Corn oil ( appropriate amount ) | Salt ( a little ) |
Water ( appropriate amount ) |

1.Add an egg, a little salt, and an appropriate amount of warm water to the middle of the flour

2. Knead into a smooth dough and let rest for 20 minutes

3. Divide the dough into small portions

4.Roll out thinly and brush with a layer of corn oil

5.Cut into strips and brush with a layer of corn oil

6.Slowly bring them together and slowly stretch them

7.From Roll up one end

8.Roll it thin again

9. Brush a layer of corn oil on the pan and fry until golden brown on both sides
10.I also made a big one
11.The small ones are not thin enough, so they are a bit mushy

12.The second one did it Better
Tips
Corn oil can be replaced by other cooking oilsYou can leave the eggs in, they will be more fragrant
If you don’t have a frying pan, you can use an electric pancake pan
Fry slowly over low heat until the pancakes become more crispy.The thinner, the better
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