Ingredients
Flour ( appropriate amount ) | Dice ham, eggs, chopped green onion (appropriate amount) |
Chicken essence ( Adequate amount (optional) ) | Salt ( Adequate amount ) |
How to make homemade breakfast egg pancake
1.Cut green onions and ham
2.Add salt to eggs and beat with a small amount of chicken essence
3. Add the chopped green onion and diced ham into the egg mixture
4.Add some oil to the pan, pour in the egg paste and spread it into a round shape
5.Turn over the noodles halfway
6.After both sides are fully cooked, place on a plate
7.The delicious egg pancake is ready!
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8.Try it now!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
