Health benefits
Eggs: Protect eyes and improve eyesight
Onions: Kill insects
Ingredients
Flour (appropriate amount) | Eggs ( one ) |
onion ( half ) | Carrot ( one ) |
Salt (appropriate amount) | Chicken essence ( appropriate amount ) |
How to make carrot cake
1.Prepare flour, eggs, onions and radishes, add salt and chicken essence to taste and mix well
2. Add oil, pour the prepared ingredients into the mold and wait until it is formed.Take out the mold and fry until both sides are golden.
3.This is how to remove the mold
4.It’s ready to be cooked.I like it very much.Food
Tips
Be patient when frying over low heat, just pour it in and let it sit for a while, otherwise the mold will be removed and the cake will not be shaped and cannot be turned over
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
