Ingredients
Cornmeal, ( ) | Pure milk, sugar, panda milk, baking powder ( ) |
How to make milk-flavored corn cakes
1.Prepare all the ingredients
2.Add all the ingredients together
3.Finally add milk and stir well
4.Spread out the pan one by one with spoonfuls
5. Wait for the surface to set, turn it over, and it will be ready for about 1 minute
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
