Health benefits
Eggs: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Flour ( a small bowl ) | Cornstarch ( 15g ) |
Eggs ( two ) | Onions ( appropriate amount ) |
Carrot ( appropriate amount ) | Green chili pepper (appropriate amount) |
Salt ( Adequate amount ) | Pepper Powder ( appropriate amount ) |
How to make egg pancake
1.Put flour and cornstarch Put them together and add cold water to make noodles.Add appropriate amount of salt and pepper to taste.
2. Cut the green pepper, onion and carrot into dices.
3. Pour one and a half spoonfuls of water into the non-stick pan and shake well.
4. Spread the flour over low heat until there is no moisture on the surface, then pour in the egg cake and use a spoon Spread it on the back, sprinkle in an appropriate amount of diced green peppers, green onions, and diced carrots, wait for a while, and then add your favorite chili sauce.
5. Roll up, put on a plate, and eat.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
