
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Four ( 150g ) | Water ( 220g ) |
Eggs ( 3 ) | Fried potato vermicelli (appropriate amount) |
Salt (appropriate amount) | |
Cilantro ( Appropriate amount ) |
How to make egg breakfast cake

1.Prepare the ingredients

2.Mix flour into a paste
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3.Preheat the electric baking pan, pour in corn oil, add batter, sprinkle with coriander, and top with eggs
4.Turn over and add shredded potatoes and vermicelli
5.Just roll it up
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







