Health benefits
Pumpkin: reduce swelling
Egg: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Pumpkin (appropriate amount) | Eggs ( 2 ) |
| Four (appropriate amount) | Onions ( 1 root ) |
Pepper ( appropriate amount ) | Salt ( appropriate amount ) |
How to make egg pumpkin cake
1.Prepare ingredients
2.Peel the pumpkin, wash and cut into shreds or grate
3. Put the eggs, flour, green onion, salt and pepper into the pumpkin bowl and mix well
4.Pour a pot Layer a thin layer of oil, then use a spoon to scoop out an appropriate amount of pumpkin flour paste into the pot, and press it into a round cake shape, fry both sides until golden brown, then take it out and eat
5.Get out of the pan
6.Get one Nearer
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
