Health benefits
Potatoes: reduce swelling
Eggs: protect eyes and improve eyesight
Ingredients
Potato ( one ) | Egg ( 2 or 3 ) |
Flour( 7 spoons ) | Salt, five-spice powder ( Adequate amount (according to personal taste) ) |
Clear water ( a little ) | Oil (appropriate amount) |
Milk ( Adequate amount (according to personal taste) ) | Vegetables ( Choose to add or not according to personal taste ) |
How to make potato shredded egg pancakes
1.Cut the shredded potatoes and set aside~
2.Eggs Break up and set aside~
3. Add appropriate amount of salt to the shredded potatoes (vegetables can be added), Five-spice powder, water, milk (you can omit the middle one~ because adding it with five-spice powder is a bit strange-_-||)...Stir evenly and set aside~
4.Add the egg liquid to the shredded potatoes ~ stir evenly
5.Use it flexibly~ (you know (･ิϖ･ิ)っ)
6. Fry until both sides are golden~ (just cooked==_=)
7.wow~get√
8.Looks pretty good~ \(≧▽≦)/~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
