Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Sunflower fish ( 2 ) | Chopped green onion ( appropriate amount ) |
Salt ( a little ) | MSG.( Appropriate amount ) |
Soy sauce (appropriate amount) |
How to make scallion fish cakes
1.....Wash the fish and dry the belly
2. Flatten the fish with a knife and remove the fish bones
3.The picture shows the fish bones have been removed
4. Chop the green onion into mince, add salt, MSG and soy sauce and mix well
5.Put some soy sauce on the fish
6.Sprinkle the prepared ingredients evenly on the fish
7. Fold in half, roll into pancakes, and let marinate for five minutes
8.Put in oil and fry!
Tips
Pay attention to the fire, medium fire is better!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
