
Ingredients
Seaweed (appropriate amount) | Flour(appropriate amount) |
Oil ( A little ) | Salt ( A little ) |
Eggs ( 2 ) | Light soy sauce ( a little ) |
How to make seaweed pancakes

1.Wash the seaweed and set aside

2.Chopped

3.Add flour to water to make a paste

4.Put in seaweed, eggs, some light soy sauce, some salt and mix well

5.Pour a little oil into the pot, heat it, then pour in the flour, fry it and then turn it over
6.Get out of the pot
Tips
Use a non-stick pan and use low heat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







