Ingredients
Noodles ( 2 bowls ) | Oil ( appropriate amount ) |
How to make hand-torn pancakes
1.Complete picture
2. Blanch the noodles with 1/3 hot water and the rest Knead the dough with cold water.Put them together again, let's get together.
3. Roll into a round cake and brush with a layer of oil.
4. Fold both ends toward the middle, as shown in the figure.
5. Put them together again.
6. Brush with a layer of oil.
7.Fold it in half again.As shown in the picture.
8.Use a knife to cut through the middle.As shown in the picture.
9.Put the two long extrusion cuts together upwards.As shown in the picture.
10. Roll up from the inside out.To flatten.As shown in the picture.
11. Roll into a round cake.
12. After the pan is hot, brush oil and start pancakes.
13.Complete picture.
14.Another beautiful picture.
Tips
Blanch 1/3 of the noodles with hot water and the rest with cold water, then bring them together.It won't get stiff after a while.
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