Health benefits
Lotus root: fights and prevents cancer
Eggs: protects eyes and improves eyesight
Coriander: clears up rash
Ingredients
Lotus root ( 一 ) | Sweet potato flour ( ) |
Flour ( ) | Eggs ( 2 ) |
cilantro ( ) | Fermented bean curd ( 2 pieces ) |
How to make lotus root cake
1.Peel and dice the lotus root, then add all the ingredients, sweet potato starch and flour in a 1:1 ratio
2. Fermented bean curd is salty, so you don’t need to add salt.Stir evenly
3.Heat oil in the pan, add the stuffing, and fry until the surface is golden brown,
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
