Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 200g ) | Glutinous rice flour ( 200g ) |
Oil ( appropriate amount ) |
How to make pumpkin pie
1.Steamed pumpkin
2.Put it in a basin and add an appropriate amount of glutinous rice flour
3.Mix evenly, You can add an appropriate amount of glutinous rice flour according to the dryness and wetness of the mixed surface
4.Mix into a non-sticky dough
5.Make into small cakes and fry in hot oil pan
6.Ready to eat once cooked
Tips
The oil temperature must not be too high, otherwise it will be easy to burn
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
