Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 4 ) | Four ( 240g ) |
Green onions ( l pieces ) | Salt ( 5 grams ) |
Milk ( 240ml ) | Sugar( a little ) |
Oil ( Appropriate amount ) |
Scallion egg paste cake How to make
1. Prepare the materials used , 4 eggs, milk, a bag of flour, 240 grams of chopped green onions
2.Crack the eggs Put it into a basin, add flour, salt and sugar and mix well, no grains
3.Add green onions Crush and mix well
4. Heat the pan and add the batter.
5. Fry until both sides are golden brown, remove from the pan and serve on a plate.
6. Here is a picture of the finished product
Tips
The amount of milk added to the batter should be adjusted appropriately according to the amount of flour draft.Just put a little oil in the pan when frying pancakes to prevent the pan from sticking.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
